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Study Hospitality

Do you have a passion for food, beverage and people? If so, then the hospitality industry is for you!

Kick-start your career

Work in Hospitality

Careers Training Centre offers the following nationally accredited Hospitality courses where students learn through a mix of theoretical and hands on learning which enables them to be successful in the industry.

Accredited hospitality courses,Hospitality training Cairns,Hospitality industry education,Practical hospitality placements
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Hospitality
Career Paths

Individuals with this qualification are able to work in multiple hospitality sectors. This qualification is very flexible and is designed to meet a broad range of hospitality industry needs.

Career pathway may be undertaken in various hospitality settings such as restaurants, hotels, motels, clubs, pubs, cafés and coffee shops. Job positions in Hospitality may include:

  • Food and beverages
  • Chef/Kitchen Hand
  • Barista/Bar tender
  • Reception
  • Retail travel
  • Guest Activities

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Full Qualifications

Accredited hospitality courses,Hospitality training Cairns,Hospitality industry education,Practical hospitality placements
SIT20322

Certificate II in Hospitality

This qualification focuses on providing excellent customer service, completing basic tasks and working as a team in the hospitality industry.

Duration: 12 months
$3,100

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Accredited hospitality courses,Hospitality training Cairns,Hospitality industry education,Practical hospitality placements

SIT30622

Certificate III in Hospitality

This qualification focuses on providing excellent customer service, completing intermediary tasks and working as a team in the hospitality industry.

Duration: 18 months
$3,600

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Short Courses

Careers Training Centre offers the ability to suit courses to specific training needs. Short courses can be pulled from the certificate course subjects so you can learn about a specific topic. Here are two examples of short courses on offer:
SITHFAB002 – Provide Responsible Service of Alcohol (RSA)

This Nationally Recognised course is a compulsory requirement for anybody working in a licensed venue. This course will discuss the responsible selling and service of alcohol within the law and how to assess alcohol-affected customers and identify customers to whom sale or service must be refused. It will detail any fines and penalties that may apply by not the following legislation and explain the requirements for minors, disorderly and unduly intoxicated patrons.

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SITXFSA001 – Use Hygenic Practices for Food Safety
This Nationally Recognised course teaches the knowledge and skills required to use hygiene practices to prevent contamination of food in the workplace. It will do this by teaching hygiene and food safety procedures and standards, how to identify workplace hygiene hazards, the different sources and effects of food contamination, hygiene work practices for individual job roles and responsibilities, and HACCP practices.
I am much more confident and my current role even involves tour guiding which I never thought I would be able to do. It has also given me a greater understanding of how diverse this field is and has opened a lot of doors in terms of different career paths.
– Rachel Gordon

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